ANTIPASTI APPETIZERS

Bruschetta Classica
Slices of homemade Italian bread toasted in our wood-burning oven topped with tomatoes, marinated in garlic, olive oil & basil
10
Bruschetta di Pepperoni Arrostiti
Slices of homemade Italian bread toasted in our wood-burning oven, topped with Italian roasted red peppers, Kalamata olives, garlic and Extra Virgin Olive Oil
11
Burrata e Prosciutto di Parma
Mozzarella cheese stuffed with Stracciatella and cream, served on Prosciutto di Parma
19
Polpo al limone con patate
Sautéed Atlantic octopus with garlic, olive oil and potatoes in a lemon sauce
19
Tartare di Tonno
Hand-chopped fresh tuna with avocado, toasted sesame seeds, spicy sesame oil, a pinch of finely chopped red onion, lime & cilantro, served chilled with our own oriental and wasabi sauce
21
Portobello Mozzarella al Forno
Portobello mushroom topped with roasted pepper, pesto, Gorgonzola cheese and Mozzarella au gratin
16
Ahi-Tuna con Semi di Sesamo
Fresh seared tuna with sesame seeds, served with our own oriental and wasabi sauce
19
Gamberi con Aglio e Peperoncino
Sautéed shrimp with garlic, olive oil and crushed red pepper
16
Arancina
Classic Sicilian fried ball of rice stuffed with meat, tomatoes sauce and peas
9
Polpo BlackenedNew
Sautéed Spanish Octopus, Marinated in Cajun Spices and Served with Potatoes.
21

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

ZUPPE SOUPS

Zuppa del Giorno
Soup of the day
9
Pasta e Fagioli
Cannellini bean soup with pasta, Prosciutto di Parma, onions, garlic and a touch of tomatoes
13

INSALATE SALADS

Mista di Stagione della Casa
Mix greens with tomatoes, tossed with our homemade Vinaigrette
Add grilled chicken 7
Add grilled shrimp 9
14
Insalata Romana alla Cesare
Romaine lettuce served with our homemade Caesar dressing (Prepared with raw eggs), croutons and Parmesan cheese

Add grilled chicken 7
Add grilled shrimp 9

16
Insalata di Avocado
Avocado, sliced tomatoes and red onions on a bed of mix greens with homemade vinaigrette
16
Insalata Caprese
Slices of imported Buffala Mozzarella cheese with tomatoes & basil
16
Insalata di Rucola
Arugula, radicchio, fresh strawberries, toasted almonds with Gorgonzola cheese in a Balsamic vinegar and Extra Virgin Olive Oil
16
Insalata di SpinaciNew
Organic spinach seasoned with lemon juice, extra virgin olive oil, salt and pepper.
14
Extra House Bread
2

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Pasta Delicious Italian Dishes

PASTA

Spaghetti al Pomodoro fresco e Basilico
Roasted garlic, basil and fresh tomatoes sauce
18
Spaghetti alla Bolognese
Ground Black Angus Beef slowly cooked in a reduction of Merlot wine & tomato sauce
23
Spaghetti alla Carbonara
Italian Guanciale, onions in light cream sauce with Parmesan cheese.
(Original receipe also available: Guanciale, Pecorino Romano and Egg Yolk)
21
Spaghetti alla Puttanesca
Garlic, capers, anchovies, Kalamata olives, basil and fresh tomato sauce
21
Rigatoni ``IL FORNO``
Tube-shaped pasta with Italian sausage, sweet peppers, garlic, onions and basil in a fresh tomato sauce
23
Spaghetti Aglio Olio e Peperoncino
Extra Virgin Olive Oil, fresh roasted garlic and crashed red pepper
16
Penne alla Capricciosa
Sautéed shrimp with garlic, eggplant, basil & Mozzarella cheese in a fresh tomato sauce
22
Linguine ai Sette Mari
Fresh squid, shrimp, mussels, clams, scallops & diced fish, sautéed with garlic and a touch of white wine, basil in a fresh tomato sauce
28
Linguine alla Primavera
Sautéed seasonal vegetables and a touch of fresh tomato sauce
23
Linguine alle Vongole
Fresh clams, garlic & parsley in a white wine sauce with a touch of extra virgin olive oil
21

PASTA FATTA IN CASA HOMEMADE PASTA

Tortellini ``IL FORNO``
Beef stuffed pasta with Prosciutto di Parma, green peas in a light cream sauce
23
Agnolotti Neri all'AragostaNEW
Squid-ink round ravioli stuffed with lobster, served in a creamy brandy lobster sauce
21
Fettuccine Alfredo
Homemade egg noodle pasta in a light cream sauce with butter and Parmigiano cheese
Add grilled chicken 7
Add grilled shrimp 9
21
Pappardelle con Pesto alla Genovese
Homemade wide egg noodle pasta served with authentic basil pesto with garlic, pine nuts, olive oil, Parmigiano-Reggiano and Pecorino cheese, diced potatoes, French beans and cherry tomatoes
23
Pappardelle ai Funghi di Bosco
Homemade wide egg noodle pasta served with Porcini and mixed mushrooms in a reduction of brandy and rosemary sauce with a touch of white truffle oil
23
Gnocchi al Telefono
Potato dumplings with roasted garlic, basil, fresh tomato sauce & fresh Mozzarella cheese
19
Agnolotti alla Toscana
Round ravioli stuffed with spinach & ricotta cheese, served in a fresh tomato sauce with basil
23
Ravioli di Pere
Square ravioli stuffed with Ricotta cheese and pear, served with pine nuts and Gorgonzola sauce with a touch of balsamic glazed
23
Lasagna Emiliana
Homemade Black Angus beef lasagna with Mozzarella cheese, béchamel, parmesan & tomato sauce au gratin in our wood-burning oven
26
Gnocchi al Pesto
Potato dumplings with authentic Genovese pesto sauce (Basil, Pecorino & Parmiggiano-Reggiano Cheese, Garlic, Olive oil)
21
Carne e Pollo BEEF& CHICKEN
Scaloppine di Vitello Piccata
Slices of veal with capers and parsley in a white wine lemon sauce
29
Scaloppine di Vitello ai Funghi Porcini
Slices of veal with wild mushrooms and rosemary in a creamy brandy sauce
29
Scaloppine di Pollo Terra e Mare
Sautéed chicken breast slices with shrimp, garlic, artichokes and diced eggplants in a creamy pesto sauce
25
Petto di Pollo BlackenedNew
Breast of Chicken marinated in Cajun spices, sauteéd in a very hot pan.
24
Petto di Pollo alla Parmigiana
Breaded chicken breast baked with marinara sauce, fresh basil, oregano & Parmigiano-Reggiano cheese, served with penne al Pomodoro
tomato sauce
26
Bistecca di Manzo alla Griglia
Grilled marinated “Black Angus” New York steak grilled to perfection
38
Filetto di Manzo al Pepe Verde
Grilled beef tenderloin fillet, served with a Brandy peppercorn sauce
43
Filetto di Manzo alla Bordelaise
Grilled beef tenderloin fillet, served with a reduction of shallots in a red wine sauce
43

PESCE FISH

Salmone all Griglia
Fresh North Atlantic salmon fillet, grilled to perfection
29
Pesce del Giorno con Crosta di Pistacchi e Salsa di Mango
Catch of the day with pistachio crust baked in mango sauce
Market Price
Pesce del Giorno Blackened
Catch of the day marinated in Cajun Spices, sautéed in a very hot pan
Market Price

From Our Wood Oven Dal Nostro Forno a Legna

Pesce del Giorno alla Siciliana
Catch of the day baked with olive oil, garlic, fresh tomato sauce, white wine, capers, eggplant and Kalamata olives
Market Price
Executive Lunch (Monday to Friday)
Chef Creation: Pasta, Chicken or Fish, served with homemade soup of the day or mix-green salad
19

Kids Menu Menu per Bambini

Macaroni & Cheese Il Forno
Penne pasta with creamy mozzarella-parmesan cheese
11
Paillard di Pollo “il Forno Kid”
Grilled chicken breast with penne or French fries . With your favorite sauce:
Alfredo - White cream sauce
Pomodoro – Fresh tomato sauce
13
Spaghetti Bolognese
Ground Black Angus Beef slowly cooked in a reduction of red wine & tomato sauce
13
Pizza Margarita
Tomato sauce & mozzarella cheese
11
Pollo Milanese
Sautéed chicken breast breaded, served with choice of penne pasta or French fries. With your favorite sauce:
Alfredo - White cream sauce
Pomodoro - Tomato sauce
13
Penne Pasta
With your favorite sauce:
Alfredo - White cream sauce
Pomodoro – Fresh tomato sauce
11
Pizza Pepperoni
Fresh tomato sauce, Mozzarella cheese & Pepperoni
13

Pizza

Margherita
Fresh Tomato Sauce, Mozzarella Cheese & Basil
16
Siciliana
Fresh Tomato Sauce, Mozzarella Cheese, Anchovies, Capers & Black Olives
18
Nutella e Mozzarella
White Pizza with Nutella and Mozzarella Cheese
18
Ortolana
Fresh Tomato Sauce, Mozzarella Cheese & Sautéed Seasonal Vegetables
23
Funghi
Fresh Tomato Sauce, Mozzarella Cheese & Sautéed Mushrooms
19
Quattro Stagioni
Fresh Tomato Sauce, Mozzarella Cheese, Artichokes, Mushrooms, Cooked Ham & Olives
23
Prosciutto
Mozzarella Cheese, Prosciutto Crudo di Parma, Parmigiano Reggiano Flakes and Arugula with Extra Virgin Olive Oil
23
Caprese
Fresh Tomatoes Sauce, Slices of Buffalo Mozzarella and Tomato, Oregano and Basil Leaves
23
Pepperoni
Fresh Tomato Sauce, Mozzarella Cheese & Pepperoni
18
Salsiccia
Fresh Tomato Sauce, Mozzarella Cheese and Italian Sausage
19

Charge for Additional Toppings:
Mushrooms 4 Cooked Ham 4 Black Olives 4 Onions 4
Anchovies 5 Prosciutto Crudo di Parma 8 Shrimp 9
Mozzarella 4 Pepperoni 4 Gorgonzola 5

Tiramisu Classico
Classic Italian dessert with imported Ladyfingers cookies, espresso caffè and Mascarpone cheese
12
Panna Cotta
Italian vanilla custard with strawberries coulis
12
NY Cheesecake
Topped with Nutella, guava, mango or strawberry coulis
14
Pizza di Nutella e Mozzarella
White Pizza with Nutella and Mozzarella cheese
18
Budino di Cocco
Coconut flan & coconut sorbet tossed with a mango coulis
13
Profiteroles
Cream puffs filled with vanilla custard cream and dressed in a chocolate sauce
14
Crepe di Nutella
Crepe filled with fresh strawberries and hazelnut-chocolate spread, served with vanilla ice cream
14
Delizia di Samantha
Vanilla ice cream with peaches, strawberries, whipped cream and chunks of homemade almond cookies
14

BEVANDE – DRINKS

Imported Mineral Water
Naturale or Frizzante - One litter
7
Bottled Soda
Coca Cola, Diet Coke, Sprite
4