Semifreddo
Homemade semi frozen Marsala wine custard, served with Nutella or fresh mixed fruit coulis

Tiramisu Classico
Classic Italian dessert with imported lady fingers cookies, expresso caffe
and mascarpone cheese

Apple Cobbler
Old-fashioned crunchy cobbler warm, topped with vanilla ice cream

Gelato al Tartufo
Vanilla and chocolate Italian ice cream ball covered with Belgian red cocoa powder, served on zabaglione sauce

Zabaglione con Fragole
Marsala wine custard with strawberries

Panna Cotta
Italian vanilla custard with strawberries coulis

Tartufo al Cioccolato
(Chocolate truffle)
Dark Chocolate marbles prepared with butter and brandy, covered with Belgian red cocoa powder. Served with fresh strawberries

NY Cheese Cake
Topped with guava, mango or strawberry coulis

Cannolo Siciliano
Tube-shaped shell filled with creamy ricotta cheese blended with
chocolate and pistachio

Crepe di Nutella
Crepe filled with fresh strawberries and hazelnut-chocolate spread,
served with vanilla ice cream

Mousse di Cioccolato al Grand Marnier
Supreme Swiss chocolate Grand Marnier mousse

Profiteroles
Cream puffs filled with vanilla custard cream dressed in chocolate sauce

Budino di Cocco
Coconut flan & coconut sorbet tossed with a mango coulis

Gelati e Sorbetti
A variety of fruit Italian sorbet and ice cream

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